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Research shows great white sharks will avoid orca encounters

Research shows great white sharks will avoid orca encounters

New research from scientists in the US has revealed that great white sharks will leave...
Update: Beluga move home to the ocean temporarily postponed

Update: Beluga move home to the ocean temporarily postponed

We can confirm the departure of two belugas, Little Grey and Little White from their...
US authorities put forward proposal for Makah gray whale hunt

US authorities put forward proposal for Makah gray whale hunt

Federal authorities in the United States have put forward a proposal that would allow the...
Fossil of prehistoric four-legged whale discovered in Peru

Fossil of prehistoric four-legged whale discovered in Peru

Scientists have unearthed the fossil of a 43-million-year-old whale in Peru, which was adapted to...

Norwegian government minister donates huge sum to help increase falling whale meat sales

Norwegian fisheries minister, Harald Nesvik, has donated half a million kroner (around £46k) to support marketing of minke whale meat in Norway in an attempt to increase flagging sales.

He exclaims that ‘whale tastes good! It’s excellent meat, it’s healthy and we should just eat more of it’ and that ‘Norwegian whaling is sustainable and adheres to strict rules.’  However, the facts would seem to suggest otherwise. We simply don’t know enough about the size and health of targeted minke whale populations to state with confidence that the hunts are sustainable and our oceans are so polluted that all whale meat is contaminated to some extent.  A recent report by Norwegian authorities has confirmed the immense cruelty of the hunts. Almost 20% of the whales shot by harpoons tipped with explosive penthrite grenades suffer between 6-25 minutes before they eventually die.

‘We can only imagine how agonising these deaths must be for such intelligent, sentient mammals’, says WDC anti-whaling campaigner, Vanessa Williams-Grey.  

Public demand for whale meat in Norway has been falling for some time and has led to the Norwegian government spending more money on research to try to rebuild the market for whale products.

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