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Dolphins captured for captivity in Taiji. Image: Hans Peter Roth

Loved and killed – whales and dolphins in Japan

Protests and criticism from outside Japan in response to the slaughter of whales and dolphins...
Irrawaddy dolphin

Helping fishers protect dolphins in Sarawak, Borneo

Fishing nets are bad news for dolphins and porpoises, so we're working with local fishers...
Dolphin watching from Chanonry Point, Scotland. Image: WDC/Charlie Phillips

Discovering inner peace – whale and dolphin watching and mental wellbeing

Guest blog If you've ever seen whales or dolphins in the wild, you'll know that...
Whale tail

An ocean of hope

In a monumental, jaw-dropping demonstration of global community, the nations of the world made history...
The infamous killing cove at Taiji, Japan

Why the Taiji dolphin hunt can never be justified

Supporters of the dolphin slaughter in Japan argue that killing a few hundred dolphins every...
Image: Peter Linforth

Tracking whales from space will help us save them

Satellite technology holds one of the keys to 21st century whale conservation, so we're exploring...
Fishers' involvement is crucial. Image: WDC/JTF

When porpoises and people overlap

We're funding a project in Hong Kong that's working with fishing communities to help save...

Mindful conservation – why we need a new respect for nature

'We should look at whales and dolphins as the indigenous people of the seas -...
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Port River dolphins

New report reveals 100,000 dolphins and small whales hunted every year

When you hear the words ‘dolphin hunts’ it’s likely that you think of Japan or...

Minke whale hunts stop in Iceland

Iceland’s commercial hunt of minke whales has ended for this year. The common minke whale is the...

Australian Government to block Japanese whaling proposal

Japanese Government officials have reportedly confirmed that they will propose the resumption of commercial whaling...

Did Icelandic whalers really kill a blue whale?

*Warning - this blog contains an image that you may find upsetting* They say a...

Icelandic whalers breach international law and kill iconic, protected whale by mistake

Icelandic whalers out hunting fin whales for the first time in three years appear to...

Pregnant whales once again a target for Japanese whalers

Figures from Japan's whaling expedition to Antarctica during the 2017/18 austral summer have revealed that...

Doubts remain after Icelandic Marine Institute claims slaughtered whale was a hybrid not a blue

Experts remain sceptical of initial test results issued by the Icelandic Marine Institute, which indicate...

Japan set to resume commercial whaling

Reports from Japan suggest that the government they will formally propose plans to resume commercial...

End the whale hunts! Icelandic fin whaler isolated as public mood shifts

Here’s a sight I hoped never again to witness. A boat being scrubbed and repainted...

Norway increases whaling quota despite declining demand

Norway's government has announced an increase in the number of minke whales that can be...

Norway's whaling season begins

April 1st saw the start of the whaling season in Norway. Despite a widely-accepted international moratorium...

SOS alert for whales off Norway!

I have to admit to bitter disappointment when I arrived in Tromsø, northern Norway, a...

How Thomas Cook and WDC are striving for a better future for captive whales and dolphins

WDC is working closely with Thomas Cook, one of the UK’s biggest holiday companies, to help them to make informed decisions when it comes to whales and dolphins in tourism. They have begun a process of auditing every whale and dolphin and animal attraction on their books – no small task. They have already dropped 29 facilities because they fail to meet minimum welfare standards. You may have read news reports about their recent audit of SeaWorld – they have given the captivity giant three months to improve or face being dropped.

At WDC we believe it’s important to work with the travel industry to help them with this process – not against them – and so we have been talking a lot with David Ville, Thomas Cook’s group sustainability manager.

In this guest blog, David reflects on how whales and dolphins have become a big part of his working life.

The views and opinions expressed by our guest bloggers are those of the author, and do not necessarily represent those of WDC.

I didn’t begin my role at Thomas Cook three years ago with the expectation that the welfare of animals in attractions would become such a central focus for me and the business.  Frankly, animal welfare was not a topic that I considered high priority when I joined given the broad array of sustainability challenges for a large tourism business, and was certainly not a personal passion of my own.

What became clear quickly was that the welfare of animals in tourism attractions was one of the highest priorities for our customers. For a business that puts the ’Customer at our Heart’, we needed to address what was a growing concern for our customers.

While the travel industry had worked collaboratively with industry partners and specialists for many years, including working on the establishment of the ABTA (the UK’s largest travel association) Global Guidance for Animals in Tourism, by 2015 there was not enough progress in creating change for animals.

In late 2015, I and my colleagues in the sustainability team led the business to embark on a small pilot programme, becoming the first large tourism business to directly audit attractions against industry minimum standards. When this pilot programme of around 25 audits of attractions was completed, many of which were whale and dolphin facilities, we were surprised by the results.

We found shortcomings against the minimum requirements set out in ABTA Global Guidance for Animals in Tourism in this pilot programme, something that was an unexpected shock not only to us, but to the rest of the industry too.

These results lead us to take action and to drive change in our supply chain. While we do not have direct control of the attractions we sell to our customers, we do have the power to remove them from sale if they fail to meet the standards we require.

This is why we have adopted what I consider to be one of the strongest animal welfare policies in the tourism industry. Through implementing a programme of independent external audits against the ABTA industry standards for all our suppliers and demanding 100% compliance against this standard, I believe we are really driving positive change for animals. We have now audited 46 attractions, removing 29 of them from sale as they failed to meet the standard we require.

We are determined to review all of the attractions we offer to our customers around the world, from the smallest, to the very largest and to do so consistently and fairly.

I know that for many people, animals in captivity of any form is unacceptable. However, it is a sad truth that many captive animals cannot be safely returned to the wild. It is for this reason that I completely support the work of WDC in developing viable alternatives to traditional captive whale and dolphin attractions, through developing coastal sanctuaries for former captive individuals.

Tourism has a big role to play in raising standards for whales and dolphins during the transition to ending the practice of capturing them for entertainment and I believe Thomas Cook is, alongside others, at the forefront of this effort.