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More important ocean areas for whales and dolphin protection identified

Scientists and observers from many different countries have identified and mapped 36 new Important Marine...

Whale meat fetches record high at Japan auction

Sei whale meat is being sold at a record high in Japan according media reports...

Rescuers find young girl’s body surrounded by dolphins

Reports from South Africa about a tragic drowning off Llandudno beach, Cape Town say that...
The Yushin Maru catcher ship of the Japanese whaling fleet injures a whale with its first harpoon attempt, and takes a further three harpoon shots before finally killing the badly injured fleeing whale. Finally they drowned the mammal beneath the harpooon deck of the ship to kill it.  Southern Ocean.  07.01.2006

Moves to overturn whaling ban rejected

Last week, the 68th meeting of the International Whaling Commission (IWC, the body that regulates...

Norwegian whale meat dumped in Japan after pesticide finding

Whale meat that had been imported into Japan from Norway has been dumped after routine safety tests discovered that it contained up to twice the allowed level of potentially dangerous pesticides.

The announcement came from the Health ministry which revealed the tests had discovered unacceptable levels of aldrin, dieldrin and chlordane. These pesticides are no longer used in developed countries, however they can be transported across international boundaries far from their sources and pose a risk to human health and the wider environment. Norwegian authorities have said their own tests showed only low levels of the pesticides and that the meat was safe to eat.

This is not the first time concerns have been raised about Norwegian whale meat exports. In 2001, Norwegian officials confirmed that whale blubber had a high concentration of dioxins, shortly after resuming exports to Japan. Japan subsquently banned the import of contaminated blubber.