Skip to content
All news
  • All news
  • About whales & dolphins
  • Corporates
  • Create healthy seas
  • End captivity
  • Green Whale
  • Prevent deaths in nets
  • Scottish Dolphin Centre
  • Stop whaling
  • Stranding
  • Whale watching

Whale meat fetches record high at Japan auction

Sei whale meat is being sold at a record high in Japan according media reports...

Rescuers find young girl’s body surrounded by dolphins

Reports from South Africa about a tragic drowning off Llandudno beach, Cape Town say that...
The Yushin Maru catcher ship of the Japanese whaling fleet injures a whale with its first harpoon attempt, and takes a further three harpoon shots before finally killing the badly injured fleeing whale. Finally they drowned the mammal beneath the harpooon deck of the ship to kill it.  Southern Ocean.  07.01.2006

Moves to overturn whaling ban rejected

Last week, the 68th meeting of the International Whaling Commission (IWC, the body that regulates...

Nearly 500 whales die in New Zealand

https://au.whales.org/2022/10/14/nearly-500-whales-die-in-new-zealand/

Dolphin deaths in Australia remain a mystery

Twenty four bottlenose dolphins, almost all juveniles, have died in Adelaide’s Gulf St Vincent in the past six weeks. At the same time, thousands of inshore reef fish have washed up on local beaches. The reason for these deaths remains unknown with initial analysis of some of the dead dolphins unable to determine their cause of death. Laboratory tests of tissue samples will not be completed for another two weeks.

Local waters are up to five degrees centigrade above normal for this time of the year. At this stage the most widely accepted theory for the deaths is a toxic build up of plant-like organisms called phytoplankton, often called a ‘red tide’. Although no such tide has been observed to date, it would be the first time such a toxic build up has affected dolphins in this part of the world.